Foods Included in the Standard Food Allergy Panel - 96 foodsDairy: Cow's milk, whey, casein, mozzarella cheese, cheddar cheese, cottage cheese, yogurt, goat's milk.
Meat and Poultry: beef, chicken, lamb, pork, chicken, eggs white (chicken), egg yolk (chicken), turkey.
Grains: amaranth, barley, buckwheat, corn, gliadin (wheat), gluten (wheat), oat, rice, rye, spelt, whole wheat.
Seafoods: lobster, clam, cod, crab, halibut, oyster, salmon, shrimp, snapper, sole, tuna
Vegetables: asparagus, avacodo, broccoli, beet, bell pepper (green), cabbage (white), carrots, cauliflower, celery, cucumber, garlic, lettuce, mushroom, olive (black), onion (white), potato (white), pumpkin, radish, spinach, squash (green), squash (yellow), sweet potato, tomato, zucchini squash.
Nuts: almond, coconut, filbert, peanut, pecan, sesame, sunflower seed, walnut
Legumes: green pea, kidney bean, lentil, lima bean, peanut, pinto bean, string bean, soy bean.
Fruits: apple, apricot, banana, blueberry, cherry, grape (red) grapefruit, lemon, orange, papaya, peach, pear, pineapple, plum, raspberry, strawberry.
Miscellaneous: coffee bean, cocoa (chocolate) bean, honey, baker's yeast, brewer's yeast, sugar cane.
Foods Included in the 15 'Vegetarian' Additional Food Allergy Panel
Vegetables: Atichoke, Bean Sprout, Eggplant, Chili Pepper
Grains: Flaxseed, Kamut, Millet, Quinoa, Brown Rice
Legumes/Nuts: Navy Bean, Cashew Nut, Pistachio Nut
Fruits: Cantelope, Cherry, Watermelon
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2 comments:
Dr, Wangen,
Would grass fed beef or corn fed beef make a difference?
The food that the animal eats affects the biochemistry of the animal, such as the omega 3 fat content. But the food proteins aren't reflected in the animal's proteins.
Put another way...
There shouldn't be substantial concentrations of the source food in the meat of an animal. If there is, it may have been put there later by the butcher (think stuffed meats!). That doesn't mean it is impossible, just not something we would expect or be concerned about.
Thanks for your question!
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